Eastern Beauty Oolong

This tea is from Taiwan Formosa.

Eastern beauty oolong. Eastern Beauty or Oriental Beauty is a heavy oxidised Taiwanese Oolong which is very rich in terpenes - volatile aromatics giving the tea a potent fragrance. Home Dialogues Questions Advice for brewing Eastern Beauty Bai Hao Taiwan oolong This topic has 5 replies 4 voices and was last updated 9 years 1 month ago by Tea Guardian. While this exquisite oolong comes from the base.

Yunnan High Mountain Eastern Beauty Oolong Origin. 1000 hectares Harvest Time. To accentuate the aromatics of this tea we recommend a slightly lower temperature brew at 195 degrees.

Eastern Beauty also known as Dongfang Meiren or White Tip Oolong is a heavily oxidized non-roasted organic oolong tea produced in Beipu Taiwan. Eastern Beauty Full Leaf Semi-Oxidized Oolong Tea This full leaf tea is produced in Miaoli County renown as the top oriental beauty growing region. The teas original name is actually Eastern Beauty or Dongfang Meiren in Mandarin whereas Oriental Beauty is its trade.

A quick note about Eastern Beauty oolong generally. Concubine tea is sometimes also called Honey Fragrance Oolong. Dong Fang Hong Eastern Beauty Red is a newer style of tea that combines oolong and red tea processing methods.

Oriental Beauty tea is one of the most famous oolongs from Taiwan. Oriental Beauty Oolong Tea Dongfang Meiren or Dong Fang Mei Ren from Hsinchu County is also known as Eastern Beauty Bai Hao Silver Tip Oolong Silver Tip Formosa Dong Feng Mei Ren Peng Feng Pong Fong and Braggarts Tea. Viewing 5 reply threads.

Our Eastern Beauty combines the characteristics of black teas with those of Taiwanese oolong meaning it tastes best brewed in a manner that is different from most black teas or oolongs. Steep time should be 1 minute for the initial brew. And the high price tag.